A review combining emerging techniques with classical ones for the determination of biscuit quality: advantages and drawbacks

Archive ouverte : Article de revue

Ghnimi, Hayet | Ennouri, Monia | Chèné, Christine | Karoui, Romdhane

Edité par HAL CCSD ; Taylor & Francis

International audience

Consulter en ligne

Suggestions

Du même auteur

Front Face Fluorescence Spectroscopy Combined with PLS‐DA Allows to Monitor...

Archive ouverte: Article de revue

Botosoa, Eliot Patrick | 2021-06

International audience

A comprehensive review on the assessment of the quality and authenticity of...

Archive ouverte: Article de revue

Vilkova, Daria | 2022-03

International audience

Comparison of four classification statistical methods for characterising vi...

Archive ouverte: Article de revue

Zaroual, Hicham | 2022-02

International audience

Du même sujet

Perspectives on particle-related health risk assessment

Archive ouverte: Article de revue

Rorat, Agnieszka | 2021-08

International audience

Monitoring of acid-induced coagulation of dromedary and cow's milk using di...

Archive ouverte: Article de revue

Felfoul, Imène | 2022-06

International audience

Soil invertebrate functional traits as indicators for metal contamination

Archive ouverte: Poster de conférence

Pernin, Céline | 2012-08-06

International audience

Variabilité spatiale à différentes échelles, d'éléments métalliques dans le...

Archive ouverte: Communication dans un congrès

van Oort, Folkert, | 1999-06-16

*INRA Sciences du Sol Centre Orléans (FRA) Diffusion du document : INRA Sciences du Sol Centre Orléans (FRA). International audience

From bioreactor to entire plants: development of production systems for sec...

Archive ouverte: Type de document indéfini

Nguyen, Thi Khieu Oanh | 2013

International audience. The production of secondary metabolites, and more specifically alkaloids, from medicinal plants is still an important objective for many research programs. When natural lead compounds have be...

Bovine Hemoglobin Enzymatic Hydrolysis by a New Eco-Efficient Process-Part ...

Archive ouverte: Article de revue

Abou-Diab, Mira | 2020-10

International audience. Bovine cruor, a slaughterhouse waste, was mainly composed of hemoglobin, a protein rich in antibacterial and antioxidant peptides after its hydrolysis. In the current context of food safety, ...

Chargement des enrichissements...